top of page

Tapas Menu

 

 

​Wonderful array of freshly prepared tapas, ideal for sharing (or not!)

​

Everyday except Wednesday and Sunday​

​

Tapas Menu

Olives £3
Patatas bravas, crispy potato w/ rich tomato & herb sauce, garlic mayo & parsley (VE available) £5
Padron peppers £5
Pork belly w/charred pineapple & coriander salsa(GF) £8
Flat iron steak on fries w/ mustard mayo & crispy onion (GF available) £10
TGM honey sriracha chicken w/ spring onion & sesame £7
Mediterranean vegetable salad (GF) w/ pesto & parmesan (VE available) £6
Halloumi fries (GF) w/ sweet chilli dip £5
Baked Camembert w/caramelised onion, rosemary & sourdough £8
Crispy chilli beef (GF) w/ sesame coriander, chilli, honey sriracha & dark soy sauce £9
Deep fried brie (GF) w/ cranberry & onion chutney £7
Fish goujons (GF) w/ lemon mayo £7

​​​​

​

Note that we may vary the menu slightly depending on seasonal availability of ingredients.
An optional 10% service charge will appear on the bill, all of which will go to the staff.

Food prepared in our kitchen may contain allergens. The key on this menu is for guidance. So on the day, if you have a food allergy, please notify your server. Thank you.

The Green Man leaves no background green leaf.png
bottom of page