Dinner Menu

 

 

 

 

Monday-Saturday (ex. Weds) 6-9 pm

 

Starters / Light Bites

Soup of the day, freshly baked bread & butter £6.95 

Heritage tomato salad with mozzarella, pea shoots & balsamic glaze £6.95 (gf) (v)

Crispy deep fried breaded king prawns with sweet chilli mayo £7.95

Whitebait, tartare sauce & lemon wedge £6.95

Ham hock bon bons, celeriac roulade and apple purée £7.95

 

The Green Man Burgers

Beef burger with Monterey Jack cheese, crispy bacon, skinny fries & slaw £15.50

Shredded halloumi burger with Monterey Jack cheese, sweet chilli mayo, skinny fries & slaw £15.50 (v)

 

Mains / Pub Classics

Battered fish of the day, chunky chips, peas, tartare sauce, lemon £15.95

Duo of chicken - roasted breast, chicken ballotine, fondant potato, glazed baby carrots, white wine & thyme sauce £17.95

Pan-fried fillet of sea bream, sautéed  new potatoes & chorizo, heritage tomato & herb dressing £18.95 (gf)

Spiced cauliflower steak, roasted beef tomato, herb & tomato dressing, sweet potato fries £15.95 (gf) (v) (vg)

Honey roasted ham, free range eggs, chunky chips and dressed salad £14.95

Hot smoked salmon Niçoise with lemon & herb dressing £19.95 (gf)

Sirloin steak, beef tomato, flat mushroom, chunky chips & baby watercress £24.95

 

Sides

House salad £3.50

Green beans with almond butter £4

Chips  - chunky, skinny or sweet potato £4

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Desserts

All desserts £7.95

Dark & White chocolate marquise w/ strawberries & chocolate sauce
Lemon tart, fresh raspberries & raspberry coulis
Banana, rum & coconut moose w/ caramelised banana, salted caramel sauce
Sticky toffee pudding w/ honeycomb ice cream

 

Selection of ice creams & sorbets £1.50 per scoop 

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gf = gluten free, v = vegetarian, vg = vegan

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Food prepared in our kitchen may contain allergens.

If you have a food allergy, please notify your server. Thank you.