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Dinner Menu





The menu may vary depending on seasonal variations and local availability of fresh produce. And there will always be Daily Specials to choose from.


Monday-Saturday 6-9 pm



Soup of the day, w/sourdough bread & English butter (GF available) £8

Beetroot, chickpea & red pepper falafel, slaw, chicory & tahini dressing (V/VG) £9

TGM Classic prawn cocktail w/spiced Marie rose dressing, gem lettuce & charred lemon (GF) £8.50

Bread, olives & hummus with oils (VG) (GF available) £10

Whole baked Camembert, garlic & rosemary baked focaccia & onion marmalade (V) £15



Beef burger w/Monterey Jack cheese, onion chutney, bacon & skinny fries (GF available) £15.5 Buttermilk chicken burger served in a toasted brioche with chilli mayo, fries & slaw £16

Flame grilled red pepper & halloumi burger w/sweet chilli mayo & fries (V) £15.50

Fish and chips w/peas and tartare sauce (GF) £17

Honey roast ham, free range eggs, chunky chips (GF) £15

TGM Shepherdless pie roasted Mediterranean & root vegetable pie, tomato ragu, topped with mash potato, with seasonal greens, & rich red wine veggie gravy (GF)(VG) £16

Award winning Trussells 8oz rump steak, corn on the cob, mushroom, tomato, skinny fries & coleslaw £26



See our menu on the day for the latest delicious desserts

gf = gluten free, v = vegetarian, vg = vegan

Food prepared in our kitchen may contain allergens. The key on this menu is for guidance. So on the day, if you have a food allergy, please notify your server. Thank you.

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