Dinner Menu
Monday-Saturday (ex. Weds) 6-9 pm
Starters / Light Bites
Soup of the day, freshly baked bread & butter £6.95
Heritage tomato salad with mozzarella, pea shoots & balsamic glaze £6.95 (gf) (v)
Crispy deep fried breaded king prawns with sweet chilli mayo £7.95
Whitebait, tartare sauce & lemon wedge £6.95
Ham hock bon bons, celeriac roulade and apple purée £7.95
The Green Man Burgers
Beef burger with Monterey Jack cheese, crispy bacon, skinny fries & slaw £15.50
Shredded halloumi burger with Monterey Jack cheese, sweet chilli mayo, skinny fries & slaw £15.50 (v)
Mains / Pub Classics
Battered fish of the day, chunky chips, peas, tartare sauce, lemon £15.95
Duo of chicken - roasted breast, chicken ballotine, fondant potato, glazed baby carrots, white wine & thyme sauce £17.95
Pan-fried fillet of sea bream, sautéed new potatoes & chorizo, heritage tomato & herb dressing £18.95 (gf)
Spiced cauliflower steak, roasted beef tomato, herb & tomato dressing, sweet potato fries £15.95 (gf) (v) (vg)
Honey roasted ham, free range eggs, chunky chips and dressed salad £14.95
Hot smoked salmon Niçoise with lemon & herb dressing £19.95 (gf)
Sirloin steak, beef tomato, flat mushroom, chunky chips & baby watercress £24.95
Sides
House salad £3.50
Green beans with almond butter £4
Chips - chunky, skinny or sweet potato £4
Desserts
All desserts £7.95
Dark & White chocolate marquise w/ strawberries & chocolate sauce
Lemon tart, fresh raspberries & raspberry coulis
Banana, rum & coconut moose w/ caramelised banana, salted caramel sauce
Sticky toffee pudding w/ honeycomb ice cream
Selection of ice creams & sorbets £1.50 per scoop
gf = gluten free, v = vegetarian, vg = vegan
Food prepared in our kitchen may contain allergens.
If you have a food allergy, please notify your server. Thank you.
