Sunday Menu

  

 

 

 

12-5 pm

 

Starters
Soup of the day, served with croutons £6.95 
Duck nuggets with an Asian plum sauce £7.95
Heritage tomato, mozzarella, pea shoots & balsamic glaze salad £6.95 (gf) (v)
Whitebait, tartare sauce, lemon & pea shoots £6.95 
Freshly baked Camembert, studded with garlic and rosemary served with crusty rolls £11.95 (v)

Mains
Honey roast ham, free range eggs, chunky & roasted tomato £14.95 (gf) 
Beef burger & cheese - crispy bacon, smoked cheddar, skinny fries & slaw £15.50 
Halloumi burger - Monterey Jack cheese, sweet chilli mayo, skinny fries & slaw £15.50 (v)
Pan-fried Salmon Niçoise with lemon & herb dressing £19.95 (gf)

Roasts
Chicken £16
Beef £18
Pork £16
Veggie - spiced cauliflower steak, tomato & garlic sauce (gf) (v) (vg)
Kids' roast £8.95


Each roast dish is served with all the trimmings! 

Desserts
All desserts £7.95

Sticky toffee pudding, toffee sauce & honeycomb ice cream 

Lemon tart, fresh raspberries & raspberry coulis

Honey and Malteser cheesecake with chocolate sauce  

Chocolate torte with chocolate ice cream

 

Selection of ice creams & sorbets £1.50 per scoop 

 

Gf = gluten free, v = vegetarian

 

Food prepared in our kitchen may contain allergens.

If you have a food allergy, please notify your server. Thank you.

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