Fish Friday Evening Menu

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Please note the Fish Friday menu replaces the normal dinner menu on Fish Friday evenings but a selection of other Green Man dishes will be available.

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Next date: May 29th. Menu as follows:

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STARTERS

Seared scallops / wild garlic oil / cauliflower purée (gf) £10

BBQ king prawns / pineapple and roasted pepper salsa (gf) £8

Sardine bruschetta / tomato concassé / feta/ balsamic £8

Salt and pepper squid / rocket / chilli / miso (gf) £9

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MAINS

Black miso cod / coriander fluffy rice / grilled pak choi (gf) £20

Teriyaki glazed salmon / sesame / buttered Jersey Royals / lemon tender stem (gf) £18

Garlic poached halibut / lentil salad / radish / caper beurre blanc (gf) £18

Whole fried soft shell crab sandwich / lettuce / salted tomato / tartare / fries £17

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DESSERTS

Selection of delicious desserts on the night

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gf = gluten free, v = vegetarian, ve = vegan​

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​Note that we may vary the menu slightly depending on seasonal availability of ingredients. An optional 10% service charge will appear on the bill, all of which will go to the staff. Food prepared in our kitchen may contain allergens. The key on this menu is for guidance. So on the day, if you have a food allergy, please notify your server. Thank you.