Fish Friday Evening Menu

 

 

 

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Please note the Fish Friday menu replaces the normal dinner menu on Fish Friday evenings but a selection of other Green Man dishes will be available.

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Next date: March 28th. Menu as follows:

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STARTERS

Crispy Monkfish Scampi / Salt & Vinegar gel / Pea purée / Lemon emulsion £9

Pan seared Scallops / Charred Cauliflower / Sea Beets / Lemon Oil £11

Tuna Ceviche / Avocado purée / Pickled Watermelon / Daikon Radish / Bonito flakes £10

Garlic Sardines on Sourdough toast / Roasted Red Pepper sauce / Feta £8

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MAINS

Clam & Cod chowder / Barbecue Leeks / Lemon gel / Roasted Corn / Tarragon 17

Seared Sea bass / Beetroot risotto / Garlic Samphire / Pickled Shallots / Salsa Verde emulsion 19 Braised Swordfish / White Bean / Fennel jam / Preserved Lemon / Smoked Almond foam 22

Pan fried Salmon / Salted Cucumber / Jersey Royals / Caper & Raisin / Truffle Asparagus 23

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DESSERTS

Selection of delicious desserts on the night

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An optional 10% service charge will appear on the bill, all of which will go to the staff

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Food prepared in our kitchen may contain allergens. Please advise a member of staff if you have an allergy.

If you have a food allergy, please notify your server. Thank you.