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Fish Friday Evening Menu




Please note the Fish Friday menu replaces the normal dinner menu on Fish Friday evenings but a small selection of Green Man Pub Classics will be available.

Next date: Friday April 26th.



Tuna carpaccio, soy, ginger & lemon dressing w/micro coriander & sesame £11

Smoked salmon terrine, avocado puree w/beetroot & chilli oil £9

Grilled sardines, topped with heritage tomato salsa, olives & capers £9


Pan seared fillet of stone bass, Lyonnaise potatoes, spinach & herb dressing £22

Monkfish scampi, hand-cut chips, tikka curry sauce, minty peas & fresh lemon £21

Classic Lobster Thermidor, whole native lobster, thermidor sauce, served with skinny fries & house salad. Half £28 Whole £59

Red wine poached fillets of Cornish brill, on a bed of roasted shallots with sauteed garlic & herb potatoes, chilli & garlic tender stem broccoli £24


SIDES - all £4

Green beans & tender stem

Buttered new potatoes

House salad

Chunky chips

Skinny fries

Sweet potato fries



Selection of delicious desserts on the night

Food prepared in our kitchen may contain allergens. Please advise a member of staff if you have an allergy.

If you have a food allergy, please notify your server. Thank you.

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