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Lunch Menu

 

 

 

 

This is a sample of our current menu but may vary in part depending on seasonal variations and local availability of fresh produce. And there will always be Daily Specials to choose from.

Monday-Saturday (ex. Weds) 12.00-2.30pm

 

STARTERS

Soup of the day, w/sourdough bread & English butter (GF available) £8

Beetroot, chickpea & red pepper falafel, slaw, chicory & tahini dressing (V/VG) £9

TGM Classic prawn cocktail w/spiced Marie rose dressing, gem lettuce & charred lemon (GF) £8.50

Bread, olives & hummus with oils (VG) (GF available) £10

Whole baked Camembert, garlic & rosemary baked focaccia & onion marmalade (V) £15

 

MAINS

Beef burger w/Monterey Jack cheese, bacon & skinny fries (GF option available) £15.50

Flame grilled red pepper & halloumi burger w/sweet chilli mayo & fries (V) £15.50

Buttermilk chicken burger served in a toasted brioche with chilli mayo, fries & slaw £16

Fish and chips w/peas and tartare sauce (GF) £17

Honey roast ham, free range eggs, chunky chips & dressed salad (GF) £15 (light bite option £10)

TGM Shepherdless Pie roasted Mediterranean & root vegetable pie, tomato ragu, topped with mash potato, with seasonal greens, & rich red wine veggie gravy (GF)(VG) £16

 

DESSERTS

See our menu on the day for the latest delicious desserts

gf = gluten free, v = vegetarian, vg = vegan

Food prepared in our kitchen may contain allergens. The key on this menu is for guidance. So on the day, if you have a food allergy, please notify your server. Thank you.

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