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Thursday Evening Supper Club Menu





3 courses £39.95 all in per couple - Menu choice may change slightly depending on best ingredients available

Thursday 6-9.00 pm


Soup of the day, w/English butter & warm sourdough (GF option available)

Chicken liver parfait, crostini, red onion chutney, pea shoots (GF option available)

Sauteed field mushrooms on toasted focaccia, mustard dressing, poached hen’s egg (V)

Caesar Salad - Cos lettuce, sourdough croutons w/Caesar dressing and parmesan (V)



8oz Flat iron steak, skinny fries, rocket salad & house dressing (GF)

Pan roasted fillets of mackerel, warm potato salad, French beans, herb oil (GF)

Pan fried roasted aubergine, vine tomato ragu, roasted squash, walnut dressing & coriander (VG)



Please see our Dessert Menu on the day for choices

Food prepared in our kitchen may contain allergens. The key on this menu is for guidance. So on the day, if you have a food allergy, please notify your server. Thank you.

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